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Chartwells Asparagus Promotion with Four Town Farm
Chartwells is dedicated to serving happy and healthy meals to students!
Through Farm Fresh RI’s market mobile program, Chartwells bought 760 lbs of asparagus and distributed it to many of the 75 schools throughout Rhode Island.
Thank you to Chef Steve for showing the full process, and creating this video!
Here at Four Town Farm we love opportunities […]
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How we wash carrots at Four Town Farm
We grow a lot of delicious carrots here on the farm. How do we wash all those carrots you ask? Here's your answer! -
How this dreary spring is affecting local farms
In this video, Meteorologist Pete Mangione from WPRI visits 4 Town Farm to learn more about the rainy spring’s effect on summer crops. -
In the Kitchen: Seared Yellowfin Tuna
Discover Newport brings us Chef David Snow from Bristol Oyster Bar showing us how to make their Seared Yellowfin Tuna with Lobster Dashi and Sesame Fennel Slaw. -
First Plowing of the 2017 Season
Our first plowing of the 2017 season! Getting the field ready for peas and fava beans. -
Four Town Farm in Seekonk Brings Five Generations of Farming Knowhow
Christopher Clegg is a fifth generation farmer at the Four Town Farm in Seekonk, and he says having that kind of experience behind you is a big help in his line of work. -
Collaboration with Mother Nature
When Mother Nature doesn't cooperate, we have to help her out! During long periods of no rain, here's how we give our crops located in far off fields much needed water.
